Dinners

Pork Milanese 250g

Pork meatballs served in a light and tangy Mediterranean tomato sauce

Ingredients – Pork Meatballs (Pork, Onion, Egg, Oregano) (45%), Tomatoes, Shallots, Sun Dried Tomato Paste, Water, Red Wine, Maize Starch, Garlic Puree, Olive Oil, Sea Salt, Oregano
Allergens – Egg
Nutrition (per serving) – Energy 1193 kj / 285 Kcal, Protein 25.75g, Carbohydrate 9.5g, of which sugar 6.25g, Fat 16g, of which saturates 6.5g, Fibre 3.5g, Sodium 0.74g, Equivalent as salt 1.85g

Chilli Beef 250g

Spicy classic chilli beef, great served in a bowl with a dollop of sour cream

Ingredients – Beef Mince (37%), Water, Tomatoes, Red & Green Peppers, Sun Dried Tomato Paste, Shallots, Cornflour, Spice Mix, Garlic Puree, Paprika, Salt, Chilli Powder, Cumin, Oregano, Pepper
INutrition (per serving) – Energy 1115 kj / 267.5 Kcal, Protein 21.25g, Carbohydrate 8.75g, of which sugar 2.75g, Fat 17.5g, of which saturates 7.5g, Fibre 2.5g, Sodium 0.62g, Equivalent as salt 1.54g

Beef in Peppercorn 250g

Succulent pieces of beef in a creamy peppercorn sauce

Ingredients – Cream (32%), Beef (31%), Water, Shallots, Beef Stock, Maize Starch, Olive Oil, Sea Salt, Black Peppercorn
Allergens – Milk
Nutrition (per serving) – Energy 1400 kj / 337.5 Kcal, Protein 23g, Carbohydrate 9.25g, of which sugar 3.5g, Fat 23g, of which saturates 11.25g, Fibre 2.25g, Sodium 0.7g, Equivalent as salt 1.75g

Thai Green Prawn Curry 250g

Tender prawns cooked in an aromatic sauce with coconut, coriander and chilli

Ingredients – Prawns (42%), Coconut Milk (21%), Water, Green Peppers, Thai Green Curry Paste, Maize Starch, Coriander, Fish Sauce, Salt
Allergens – Shellfish, Fish
Nutrition (per serving) – Energy 725 kj / 172.5 Kcal, Protein 17.5g, Carbohydrate 4g, of which sugars 1.75g, Fat 9.5g, of which saturates 7.25g, Fibre 1.5g, Sodium 1.5g, Equivalent as salt 3.75g

Moroccan Style Lamb Meatballs

Description: Delicious lamb meatballs in a rich, warm tomato sauce spiced with cumin and coriander

Ingredients: Lamb Meatballs (48%), Tomatoes (43%), Water, Shallots, Sun Dried Tomato Paste, Maize Starch, Red Chilli Puree, Coriander, Ginger Puree, Lamb Stock, Vegetable Oil, Curnin, Salt, Lemon Juice.

Chicken Breton 250g

Succulent pieces of chicken, leeks and gammon in a creamy cheese sauce with a hint of thyme

Ingredients – Chicken (30%), Leeks (18%), Cream (17%), Gammon (14%), Water, Mature Cheddar Cheese, Maize Starch, Thyme, Black Pepper
Allergens – Milk
Nutrition (per serving) – Energy 1143 kj / 272.5 Kcal, Protein 35.25g, Carbohydrate 5.75g, of which sugar 2.25g, Fat 12.25g, of which saturates 7g, Fibre 2g, Sodium 0.65g, Equivalent as salt 1.63g

Navarin of Lamb 250g

A classic French casserole with tender pieces of lamb and red wine

Ingredients – Lamb (60%), Water, Tomatoes, Shallots, Red Wine, Sun Dried Tomato Paste, Maize Starch, Lamb Stock, Garlic Puree, Rosemary, Sea Salt, Black Pepper
Nutrition (per serving) – Energy 1180 kj / 262.6 Kcal, Protein 35g, Carbohydrate 11g, of which sugar 1.5g, Fat 8.75g, of which saturates 4.25g, Fibre 1.25g, Sodium 0.8g, Equivalent as salt 2g

Chicken Tikka Masala 250g

Succulent chicken pieces in a medium spiced masala sauce

Ingredients – Chicken (45%), Water, Cream, Shallots, Sun Dried Tomato Paste, Olive Oil, Garlic Puree, Ginger Puree, Maize Starch, Chilli Powder, Coriander, Tandoori Masala, Salt, Turmeric
Allergens – Milk, Sulphites
Nutrition (per serving) – Energy 1277 kj / 305 Kcal, Protein 34.25g, Carbohydrate 8.25g, of which sugar 2.53g, Fat 12.75g, of which saturates 4.5g, Fibre 1.5g, Sodium 0.625g, Equivalent as salt 1.5g

Chicken Curry 250g

A mild chicken curry with tomatoes and peppers

Ingredients – Chicken (47%), Tomatoes (23%), Red Peppers (12%), Onion, Curry Powder, Gluten Free Flour, Garlic Puree, Butter, Olive Oil, Salt, Black Pepper, Coriander
Allergens – Milk
Nutrition (per serving) – Energy 868 kj / 205 Kcal, Protein 29.5g, Carbohydrate 11g, of which sugars 4.75g, Fat 5g, of which saturates 1.5g, Fibre 1.5g, Sodium 0.36g, Equivalent as salt 1g

Chicken & Leeks in a Cream Sauce 250g

A creamy chicken casserole with soft pieces of leeks

Ingredients – Chicken (40%), Leeks (21%), Cream (16%), Onion, Water, Maize Starch, Sea Salt, Black Pepper
Allergens – Milk
Nutrition (per serving) – Energy 943 kj / 223 Kcal, Protein 30.5g, Carbohydrate 6.75g, of which sugars 4g, Fat 8g, of which saturates 4.5g, Fibre 1.75g, Sodium 0.71g, Equivalent as salt 1.75g

Chicken Chasseur 250g

Chicken in a tomato, mushroom and white wine sauce.

Ingredients – Chicken (40%), Water, Tomatoes, Mushrooms, Onion, White Wine, Gluten Free Flour, Chicken Stock, Sun Dried Tomato Paste, Garlic Puree, Tarragon, Olive Oil, Sea Salt, Black Pepper
Nutrition (per serving) – Energy 625 kj / 165 Kcal, Protein 23.8g, Carbohydrate 9g, of which sugars 2.25g, Fat 3.75g, of which saturates 1g, Fibre 1.25g, Sodium 0.79g, Equivalent as salt 1.97g

Sri Lankan Lamb Curry

A delicately spiced, creamy coconut curry

Ingredients: Lamb (52%), Coconut Milk (23%), Water, Shallots, Maize Starch, Curry Leaf, Ginger Puree, Coriander, Red Chilli Puree, Salt, Tumeric, Cinnamon, Cardamom, Cumin, Kalonjii Seeds.

Chicken & Mushroom Fricassee 250g

A classic French country meal with cream and mushrooms

Ingredients – Chicken (40%), Mushrooms (23%), Cream (17%), Water, Shallots, Maize Starch, Dried Mushrooms, Salt, Parsley, Black Pepper
Nutrition (per serving) – Energy 383 kj / 91 Kcal, Protein 11g, Carbohydrate 2.4g, of which sugars 0.7g, Fat 4.2g, of which saturates 2.3g, Fibre 0.5g, Sodium 0.191g, Equivalent as salt 0.5g

Beef Bourguignon 250g

Tender beef in a warming red wine sauce with mushrooms and pancetta

Ingredients – Beef (45%), Water, Mushrooms, Shallots, Red Wine, Pancetta, Gluten Free Flour, Beef Stock, Vegetable Stock, Sun Dried Tomato Paste, Garlic Puree, Parsley, Black Pepper
Nutrition (per serving) – Energy 1123 kj / 268 Kcal, Protein 30.7g, Carbohydrate 9.3g, of which sugar 1.75g, Fat 12g, of which saturates 5g, Fibre 1.25g, Sodium 0.82g, Equivalent as salt 2.04g

Sausage Casserole 250g

Delicious Lincolnshire sausages in a leek and shallot gravy

Ingredients – Pork Sausages (44%), Water, Leeks (10%), Gluten Free Flour, Shallots (2%), Sun Dried Tomato Paste, Beef Stock, Vegetable Stock, Black Pepper, Bay Leaf, Sea Salt
Allergens– Wheat Gluten
Nutrition (per serving) – Energy 1522.5 kj / 365 Kcal, Protein 30.5g, Carbohydrate 3g, of which sugar 1.5g, Fat 25.5g, of which saturates 10g, Fibre 4g, Sodium 1.5g, Salt 3.75g

Beef in Thyme Gravy 250g

Succulent pieces of beef in a fabulously rich gravy with a subtle hint of thyme

Ingredients – Beef (59%), Water, Onion, Sun Dried Tomato Paste, Gluten Free Flour, Beef Stock, Vegetable Stock, Salt, Thyme, Black Pepper
Nutrition (per serving) – Energy 1365 kj / 325 Kcal, Protein 39g, Carbohydrate 6g, of which sugar 1.75g, Fat 16.25g, of which saturates 7.5g, Fibre 1.5g, Sodium 0.77g, Equivalent as salt 2g

Coq au Vin 250g

Succulent pieces of chicken braised in red wine with mushrooms, shallot and bay leaf

Ingredients – Chicken (44%), Water, Mushrooms (10%), Red Wine (6%), Sun Dried Tomato Paste, Butter, Shallots, Gluten Free Flour, Chicken Stock, Garlic Puree, Olive Oil, Sea Salt, Bay Leaf, Black Pepper
Allergens – Milk
Nutrition (per serving) – Energy 1037 kj / 247 Kcal, Protein 29.25g, Carbohydrate 7.25g, of which sugar 2.25g, Fat 11.25g, of which saturates 3.75g, Fibre 1.25g, Sodium 0.9g, Equivalent as salt 2.25g

Pork in Mustard 250g

Succulent pieces of pork in a creamy mustard sauce

Ingredients – Pork (38%), Cream (32%), Water, Shallots, Wholegrain Mustard (3%), Maize Starch, Vegetable Stock, Olive Oil, Salt, Black Pepper
Allergens – Mustard, Milk
Nutrition (per serving) – Energy 1482.5 kj / 355 Kcal, Protein 26.25g, Carbohydrate 10.25g, of which sugar 5g, Fat 23.25g, of which saturates 10.25g, Fibre 1.75g, Sodium 1.13g, Equivalent as salt 2.75g